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Grenade Kringles

Blow your taste buds away!

Ingredients
Keski Classic Kringles
Cream cheese
Pomegranate seeds
Crushed walnuts
Pomegranate syrup

Preparation
Cut the Kringle in half and toast. Spread cream cheese on both halves. Sprinkle pomegranate seeds and crushed walnuts on the surface, and finish off with the secret weapon – pomegranate syrup!