A FAMILY BUSINESS THAT PRIDES ITSELF ON QUALITY
With the same pride that KESKI was established with in 1946 in the middle of Pieksämäki’s commercial sector, we have always focused on the quality of our products. The production method of our Kringles is still the same as in the early days of the company. The main difference from the past decades is that today we use modern production technologies.
PRODUCE OF FINLAND!
With great pride, we print the Produce of Finland label on our packaging, which is an easy way to identify food made from Finnish ingredients. The companies that use the label, and their products, are regularly monitored, so that consumers can be absolutely certain of the origin of the product they buy.
FINNISH FAMILY BUSINESS
With the Finnish Family Business label, member companies communicate to their customers about responsibility, and for KESKI, domestic ownership spanning over several generations. Needless to say, this is a matter of honour for us.
MADE IN FINLAND
The country of origin and manufacture is of greater interest to consumers now than ever. In addition, consumers demand responsibility and transparency from companies. Our products have been granted the Key Flag symbol, from which consumers recognise domestic manufacturing and work.
WORLD CLASS TASTE
Valio butter is churned from pure Finnish cream with the pride and professionalism of an artisan, without additives. The world class taste thus generated is an obvious choice for us in our Kringle recipes.
WE LISTEN AND SERVE CONSUMERS
In addition to upholding traditions, it is important for us to follow the wishes of consumers, food trends, and the general attitude, in our product development. That is why we want to clearly communicate the characteristics of our products with our packaging, so that everyone can find a suitable KESKI product for themselves as easily as possible.
EXCELLENT KRINGLES!
The Oiva system, coordinated by the Finnish Food Agency, informs consumers about the results of food inspection with familiar smiley faces. The report informs the consumer about the findings made during the inspection, such as the hygienic level of the company and the safety of the products. We have reason to smile!
A MODERN KRINGLE FACTORY
Our Kringle factory in Suonenjoki is BRC-certified. The BRC certificate is an internationally accepted food safety certificate. It guarantees the quality of the company’s operations, risk management (HACCP), hygiene, food safety and quality systems. It demonstrates a commitment to consumer safety and maintaining stakeholder relationships.
